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Not our actual dinner, but looks pretty close. |
Just to let you know that tonight I tried the red beans & rice recipe from the Meatless Monday website. It was good, but needed a lot more spice and/or a little Tobasco sauce. I put our leftovers in the freezer and plan to eat it again next week after spicing it up and maybe making some cornbread to go with it! Tonight we enjoyed it with brown rice, salmon and broccoli. Hope your Mardi Gras was a great one!
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